Flavors Culinary Group (FCG), founded in 2016, is a boutique hospitality management firm providing food and beverage (F&B) management, concessions, specialty food, and F&B facility management services. With office headquarters in Fort Washington, MD, FCG serves local, state, and federal government and corporate clients. Through partnerships with the best private chefs and catering firms worldwide, coupled with our contract management and administration expertise, we have created the perfect solution for the creation and full execution of our client’s food service programs. With the best Chef partners, we are skilled as a team in producing tailored guest and employee culinary experiences all while catering to the specific needs of both our government and commercial clients.
Flavors Culinary Group is continuously working towards innovating processes to ensure efficiency through the latest systems and procedures. Through extensive research and development, we guarantee our services to be ahead of industry norms and breakthroughs to maintain our reputation being innovative and professional.